"Among the most saturated blue/purple/black-colored examples of the vintage, Taylor's 2000 tastes like a young vintage of Chateau Latour on steroids. Aromas of graphite, blackberry liqueur, creme de cassis and smoke...

Bowl Grabber (adjective) - someone who holds their wine glass by the bowl, not the stem. A so called wine faux-pax, but for many a sign you belong to a growing community of...

Blandy's 10 year old Sercial is fined and does not require decanting. It is excellent as an aperitif but is also exceedingly good with flambees, dried fruits and spicy cheeses. It...

Dow’s Vintage Ports are only produced in years of exceptional quality and represent only a very small part of the total company’s production in that year. On average only two or...

Colheita 1999 has been carefully selected and matured in seasoned oak casks to produce a rich mellowness with finest balance and elegance of old tawnies. This wine is aged in barrel...

Another fabulous white to show that there is far more to the Douro than just Port. It's made from indigenous grape varieties that ripen perfectly in the climate. The result is...

'Blackberries, licorice, and melted asphalt stand out in this full-bodied, beautifully made vintage port's moderately intense bouquet. It is not one of the great Graham's ports, and is less sweet than...

A vibrant and lively ruby port. Sweet red fruit dominate the nose, and on the palate these are joined by hints of dried fruit. Quinta Santa Eufémia is a family company...

'This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1977, still a baby, is fabulously scented, very rich and concentrated, and has...