This Cava is made from grapes sourced in Penedés from vineyards 250m above sea level. The Cava Brut spends 14 months in bottle after fermentation is completed giving a wine that is fresh but also carries some autolytic character.
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This Cava is made from grapes sourced in Penedés from vineyards 250m above sea level. The Cava Brut spends 14 months in bottle after fermentation is completed giving a wine that...
This Cava is made from grapes sourced in Penedés from vineyards 250m above sea level. The Cava Brut spends 14 months in bottle after fermentation is completed giving a wine that is fresh but also carries some autolytic character.